The Human Food Division of CARINSA Group ha objective of constantly improving and / or adapting the market of the customers products, for this we have the Department of Creations and Development of Food Aromes with designs the flavors based on the particular needs of our clients dels pilots plants, on tots els tipus de food són studies i reproduïdes: meat products, pastries, confectionery, beverages, dairy products, snacks and nuts, soups and soups, ice creams and pharmaceutical products.
Aquest wide range presentació de flavors, a través del que es fa servir a l'any tipus d'alimentació matrix, són available versions en líquid, powder, micro i macroencapsulate.
Being our maximum objective: success of the product of our client.
[/vc_column_text][/vc_column][/vc_row][vc_row bg_type=”bg_color” bg_override=”7″ bg_color_value=”#087a2a”][vc_column][vc_empty_space height=”30px”][ultima slides_on_desk=”1″ slides_on_tabs=”1″ slides_on_mob=”1″ arrows=”off” item_space=”0″][port_testimonial style=”testimonial-style-6″ name=”OUR CREATIVITY” quote_color=”# són creats per la nostra flavourist experts, inspiren per l'aroma i les tastes de naturalesa[/port_testimonial][port_testimonial style=”testimonial-style-6” name=”OUR CREATIVITY” quote_color=”#ffffff”]Our R & D teams produeix small-scale productes al mercat.[/port_testimonial][/ultimate_carousel][/vc_column][/vc_row]
